Macadamia nuts, are known for their creamy texture and subtly sweet flavour. Native to Australia, these premium nuts are packed with healthy monounsaturated fats, vitamins, and minerals, making them a heart-healthy snack option. Whether enjoyed as a snack, blended into smoothies, or incorporated into desserts like cookies, cakes, or chocolates, macadamia nuts bring a delightful richness to any recipe.
| Packaging | Net Weight |
|---|---|
| Bulk Vacuum | 11.34kg |
| 250g Vacuum Pack X 40 Packets |
10kg |
| Packaging | Net Weight |
|---|---|
| 250g Consumer Pack X 40 Packets |
10kg |
Macadamia nuts bring a smooth, buttery richness that adds a touch of indulgence to everyday cooking and they are versatile enough to inspire everything from breakfast to dinner, and all the snacks in between.
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Macadamia Cheese!
Creamy macadamia cheese, rich and velvety, with a luscious, nutty flavour that transforms any dish into a decadent delight.
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Macadamia Chocolate Cake!
Luxurious macadamia chocolate cake, with velvety chocolate layers and crunchy macadamia nuts, offering a rich, indulgent treat in every bite.
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Macadamia Tart!
A buttery golden tart layered with rich caramel and roasted macadamias, delivering a perfect balance of crunch and decadence.
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Macadamia Cookies!
Loaded with macadamias and a hint of sweetness, these cookies are a deliciously satisfying treat in every crumb.
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Coffee with Macadamias!
Smooth, aromatic coffee with a splash of macadamia, adding a subtle nutty warmth to every sip.
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